"I heard it's delicious" premiered successfully, and "delicious family" set off a food boom across the platform

Cure your stomach with delicious food and capture your heart with creativity. At 22:00 p.m. last Saturday, the creative food reality show "I heard it's delicious" produced by Zhejiang satellite TV officially opened. In the program, "delicious family" ushered in the first show of "group", and the adapted version of "calorie" ignited the audience; Sha Yi, the "delicious tasting officer", came on stage with a big spoon in his hand and a teapot, and a bowl of "Dad's fried rice" warmed people's hearts; In addition, song Zuer, Lai Meiyun, Zhang zining, Xu Mengjie and Yan Rujing, the "delicious creative people", brought creative proposals with different demands, which made four top chefs Liang Zigeng, Shuai Xiaojian, Guo Ke and Lin Minyi compete for "orders"

As another sincere work about food on Zhejiang satellite TV, "I heard it's delicious" was highly expected by netizens once it was officially announced. The first program lived up to expectations, with a total audience rating of 1.552, and won the first place in the same period of csm63 city group. Up to now, the reading volume of the main topic of the program has exceeded 230million; Topics related to the program have won 75 hot searches on the whole network, of which Weibo hot search has been on the list for 46 hours, and the number of short videos broadcast on the whole network has exceeded 65million. On the night of the broadcast of the program, # I heard it was delicious. It started broadcasting tonight # , # Meng Meiqi used the barbecue tag as a hairpin # and many other topic words landed on the hot search, causing heated discussion among netizens

Meng Meiqi and song Zuer unlock the love of food

Wang Yaoqing's "divine restoration" octopus is full of laughter "I didn't expect a food program to make me laugh until I scream!" After the first program was broadcast, in addition to the full screen of "want to eat" and "hungry" bullets, the most comments received were "too funny" and "how can it be so terrifying". Among them, Meng Meiqi shows her uncontrollable love for food, whether it's uncontrollable admiration or unstoppable chopsticks, under the guise of work. Song zu'er not only popularized the various ways of eating "snail powder dolls" for everyone, but also cleverly explained the difference between cold noodles and egg filled cakes, which made netizens say, "zu'er can be a food blogger part-time." The humorous "Uncle" Wang Yaoqing "restored the movement of the octopus in the guessing game. His serious and funny appearance made everyone laugh repeatedly. Some netizens even bluntly said" uncle, it is worthy of you "

In addition to interesting interactions, there are many warm moments in this program. During the proposal, Yan Rujing talked about her experience of "eating alone". For her, eating alone is a ritual to cure a day's fatigue. This enjoyment of being alone reminds many young people of themselves. In addition, Sha Yi, the "delicious tasting officer", incarnated as a specially invited chef in the program, bringing you a "Dad's fried rice". This dish, which Sha Yi often cooked for children, not only won the recognition of "daughter" Meng Meiqi, but also made "Chef Lin" Lin Yilun full of praise. Wang Yaoqing commented that this dish "is full of the most ordinary ingredients, but has the most sincere intentions"

Lai Meiyun, Zhang zining, Xu Mengjie prefer "fruit barbecue" /p > Liang Zigeng and Shuai Xiaojian can't distinguish between Bozhong in the "master battle" /p > The "main course" of the food program is, of course, a gourmet duel between top chefs. In this program, four chefs brought a total of eight creative dishes. Among them, Liang Zigeng's three rounds of "full attendance" brought the whirlwind snack string of "Mom doesn't fight", the creative combination barbecue with pig's nose tendon and money belly as the main ingredients, and the curry chicken money bag full of nostalgia with Malacca Hainan chicken rice. In particular, the last creative dish brought Yan Rujing back to her hometown in an instant with authentic Malaysian flavor

The cuisine that competes with this dish can't be underestimated. It's fried chicken with scallion oil made by Shuai Xiaojian. According to Shuai kitchen, this dish is actually a family dish of an old master. It not only uses distiller's grains with the characteristics of Jiangsu, Zhejiang and Shanghai, but also a delicious dish that even kitchen Xiaobai can easily make. The "master fight" of the two chefs made it difficult for the "delicious family", Yan Rujing and the "delicious tasting group" to make a choice. Finally, the curry chicken money bag made by Liang Zigeng and Malacca Hainan chicken rice were successfully selected into the "star menu" with 14 flames. And the "Yi Nan Ping" chicken with scallion oil and Lees was also eligible for resurrection at the final moment. This result makes netizens call "perfect"

The other two chefs also brought creative and tasty food. Guo Ke's Cola beef spicy bar captured song Zuer's heart, and received Lin Yilun's high praise, and was successfully selected into the "star menu". Lin Minyi's seasonal fruit kebab perfectly satisfied the creative proposal of Lai Meiyun, Zhang zining and Xu Mengjie, and made an elegant, healthy and innovative barbecue

/p > Which "delicious tasters" and "delicious creative people" will join us this week? What special creative food will be born? The answer is on July 17 (Saturday) at 22:00, Zhejiang satellite TV "heard that it's delicious", creative, cook together